COURSE DETAILS

Fundamentals of Batch Control and Standards

Course Description

The course starts with The S88 Standard, exploring its necessity and the connection between the S88 Physical and Procedural Models. In the module Batch Process and Batch Control, learners will grasp the ISA 88 Model and distinguish between batch and continuous control. The final module, Batch Recipes, delves into recipe types and their significance in procedural control. 


Who Will Benefit

Process engineers, control system engineers, and manufacturing personnel interested in batch processing and standards. Ideal for those involved in industries where batch processing is common.


Course Syllabus

1-course syllabus

Fundamentals of Batch Control and Standards - Introduction

2-course syllabus

The S88 Standard

3-course syllabus

Batch and Process Control

4-course syllabus

Batch Recipes

5-course syllabus

Fundamentals of Batch Control and Standards - Summary and Assessment

 

Skills Development

Compliance & Regulation

Production Controlling

Quality Management

 

Additional Information

4.6 Process and Equipment, Health, Safety, & Environment
 
Software Requirements
Supported Operating Systems: Microsoft 8 (or higher version)
Supported Mobile Operating Systems: iOS 11 (or higher version), Android 7.0 (or higher version)
Supported Desktop Browsers: Microsoft Edge, Mozilla Firefox, Google Chrome, Safari
Browser settings: JavaScript, Cookies, and Local Storage must be enabled + TLS Version 1.2
Overview
Average Completion Time 1h 25m
Time to Complete
90 days from first access
Competency Level(s) Beginner to Intermediate
Language
English
Certificate of Completion
Yes

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